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1,100 Calorie Pescatarian Meal Plan

A 1,100 calorie pescatarian diet, carefully planned, can promote healthy eating habits for individuals with a lower activity level, aiming for weight loss. Be mindful that calorie needs vary, hence caloric intake should align with personal goals and lifestyle.

Please note: This is just a day’s example of a 1,100 calorie pescatarian meal plan. For a fully personalized plan that suits you and your goals, with hundreds of individual and delicious recipes, be sure to check out our Macro Calculator and Meal Plan Generator and let us do all the work for you!

Who should try this diet?

People aiming for weight loss may find this low-calorie approach effective as it promotes a calorie deficit. However, if it leads to unwanted weight loss, consider adjusting your caloric intake.

Example plan

We’ve provided a printable 1,100 calorie pescatarian meal plan PDF, including recipes for breakfast, lunch, dinner, and snacks. It’s structured over 5 meals (3 mains and 2 snacks).

Download the meal plan in the link above or continue reading for recipes.

Provides 1,078 kcal, 100g Protein, 97g Carbs, 37g Fat per day.

Breakfast

Power Chocolate Overnight Oats

Calories and Macros

  • 322 Calories
  • 28g Protein
  • 32g Carbohydrates
  • 10g Fat

Ingredients

Instructions

Step 1: In a sealable container, mix in the oats, almond milk, chia seeds, protein powder, and chocolate chips.

Step 2: Place in one of your favourite refrigerators overnight.

Step 3: Serve up first thing in the morning!

Lunch

Tuscan Tuna and White Bean Salad

Calories and Macros

  • 279 Calories
  • 21g Protein
  • 25g Carbohydrates
  • 14g Fat

Ingredients

Instructions

Step 1: Rinse and dry the cannellini beans and then drain the tuna.

Step 2: Cut the cherry tomatoes and olives in halves and thinly slice the red onion.

Step 3: In a large mixing bowl, combine the white beans, rocket, spinach, red onion, tuna, olives, and tomatoes.

Step 4: Drizzle the ingredients with olive oil and freshly squeezed lemon juice then toss to mix.

Step 5: Lay the crumbled feta on top and season to taste with some salt and black pepper.

You’re now good to go!

Dinner

Autumn Baked Cod with Garlic Squash

Calories and Macros

  • 287 Calories
  • 29g Protein
  • 21g Carbohydrates
  • 10g Fat

Ingredients

Instructions

Step 1: Preheat your oven to 450 degrees Fahrenheit (230 C)

Step 2: Bring a small pot of water to boil over a high heat

Step 3: Peel and cube your squash into 1-inch cubes

Step 4: Parboil the squash for about 3 – 5 minutes

Step 5: In a solid baking dish, drizzle half the olive oil in order to coat the bottom of the dish well

Step 6: Drain the sweet squash, and place on the side

Step 7: Lay your cod in the dish and evenly scatter with the tomatoes, squash, and garlic. Then drizzle everything with the remaining olive oil!

Step 8: Give a cheeky little season with salt and pepper!

Step 9: Bake for around 10 – 12 minutes before serving up with a light squeeze of lemon juice and some fresh parsley!

Snack 1

Watermelon

Treat yourself to another slice, or two…

Calories and Macros

  • 60 Calories
  • 1g Protein
  • 15g Carbohydrates
  • 0g Fat

Ingredients

Snack 2

Chocolate Vanilla Protein Shake

Calories and Macros

  • 130 Calories
  • 21g Protein
  • 4g Carbohydrates
  • 3g Fat

Ingredients

Instructions

Step 1: Blend your protein powder and milk using a blender or shaker and serve on up!

So, there you have it! A balanced, nutritious, and delicious 1,100-calorie pescatarian meal plan. Enjoy!