10 minutes
Banana Peanut Butter Greek Yogurt Bowl
- Calories
- 414
- Protein
- 19.4g
- Carbs
- 43.4g
- Fat
- 20.7g
Ingredients (for 1 serving)
- 120 ml greek yogurt
- 1 banana
- 60 grams peanut butter
- 20 grams chia seeds
- 0.25 tsp nutmeg
Preparation
Step 1: Put the Greek Yogurt n a small mixing or serving bowl, and top with sliced banana.
Step 2: Melt the peanut butter in the microwave for 30-40 seconds and drizzle on top of the bananas.
Step 3: Lastly, sprinkle with chia seeds and nutmeg. Now you’re ready to enjoy!