10 minutes

Banana Peanut Butter Greek Yogurt Bowl

Calories
414
Protein
19.4g
Carbs
43.4g
Fat
20.7g

Ingredients (for 1 serving)

  • 120 ml greek yogurt
  • 1 banana
  • 60 grams peanut butter
  • 20 grams chia seeds
  • 0.25 tsp nutmeg

Preparation

Step 1: Put the Greek Yogurt n a small mixing or serving bowl, and top with sliced banana.

Step 2: Melt the peanut butter in the microwave for 30-40 seconds and drizzle on top of the bananas.

Step 3: Lastly, sprinkle with chia seeds and nutmeg. Now you’re ready to enjoy!