Coconutty, Peanut Buttery Porridge with Raspberry

5 minutes

Coconutty, Peanut Buttery Porridge with Raspberry

Name: Coconutty, Peanut Buttery Porridge with Raspberry
Total time: 5 min
Yield: 1 serving
Ingredients: 50 grams Oats; 50 ml Coconut Milk; 1 tsp Honey; 50 grams Raspberries; 1 tbsp Peanut Butter; 1 Pinch of Salt; 150 ml almond milk

Calories: 368
Protein: 14g
Carbs: 49.3g
Fat: 14.3g

Ingredients (for 1 serving)

50 grams Oats
50 ml Coconut Milk
1 tsp Honey
50 grams Raspberries
1 tbsp Peanut Butter
1 Pinch of Salt
150 ml almond milk

Preparation

Step 1: In a small pot, mix your oats, coconut milk, almond milk, honey, and a little salt.

Step 2: Place on the hob over low heat and bring to warm for about 5 minutes.

Step 3: Once thickened, serve in a bowl with a dollop of peanut butter on top, sprinkled with those sweet raspberries.

Step 4: Get your feed on.